Maya's No Guilt Chocolate Brownie Recipe

The hardest part of diets are my cravings. My strongest craving is of course, CHOCOLATE!

I created this brownie recipe a couple of hours ago as I rummaged through my useless kitchen filled with only healthy foods. Bare in mind, this is not as decadent as a "real" brownie, but surprisingly it has the essence of one. If a sexy, rebellious brownie were to become a studious, organic, vegan this is what it would turn into. Give it a try! 

Maya's Healthy Chochlate Brownie 

Brownie Ingredients:

1 cup Oats

1 cup Vanilla flavored yoghurt ( for denser texture use Greek)

3 tablespoons of Unsweetened cocoa powder

1 teaspoon cinnamon

2 dried prunes (chopped)

1 tablespoon honey

1 tablespoon brown sugar

Chocolate Sauce:

3 tablespoons cacao

3 tablespoons vanilla yoghurt 

1 tablespoons honey 

Servings:

2-3 average size brownies

Directions: 

-Mix all brownie ingredients in a bowl. 

-Pour onto a baking sheet and eyeball the surface area of about 3 average size brownies.

-Bake at 350 degrees Fahrenheit for about 10-15 min. 

-Let cool while you mix the chocolate sauce ingredients.

- Add chocolate sauce to the top of the brownies and serve. Fresh Berries on the side are also a beautiful touch!

xo,

Maya